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Blueberry production in the United States is a significant component of the country's agriculture sector, with several states contributing to the overall output. Washington leads the nation's blueberry production, closely followed by Oregon and Georgia. These states benefit from a combination of favorable climate conditions, advanced farming techniques, and continuous innovation in the industry. Blueberries are valued for their delicious taste, nutritional benefits, and versatility in various culinary applications, driving much of the industry's growth as consumers increasingly seek healthy and flavorful fruit options.
It's worth noting that blueberries are only commercially produced in 8 states across the nation, with these top three contributors leading the way in this thriving industry.
In terms of global blueberry production, the United States ranks among the top producers but is not the largest. Countries like Canada, Chile, and Mexico are among the world's leading producers of blueberries. However, the United States still plays a significant role in the international blueberry market, exporting blueberries and blueberry-based products to various countries while also meeting domestic demand.
State | Blueberry Production 2021 (tons) |
---|---|
Washington | 90,000 |
Oregon | 75,500 |
Georgia | 43,250 |
California | 37,250 |
Michigan | 36,450 |
New Jersey | 21,000 |
North Carolina | 17,850 |
Florida | 13,250 |
United States | 334,550 |